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Gumtree Brisbane > Community > community classes & courses > Ad ID 153855307
 

Authentic Indian Cooking Classes
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Date Listed 06/09/2009
Address sunnybank Hills, brisbane, Australia
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Beginners Course runs for 5 weeks, on saturday mornings. This leads into intermediate classes which is more specialised, and various areas can be looked into (Vegan food, gluten free food, organic food, non-vegetarian preparation, sweet dishes)


Beginners Class Schedule:

Week One: Understanding Spices and the history of indian food (Dhal Makhani)

Week Two: Spice Blends/ Malasas - How to know what goes with what?, How do you know the taste is right? (Paneer Butter Malasa)

Week Three: Preparation Techniques and seasoning (Dhingri Matar- creamy peas/mushroon curry)

Week Four: Geographical Variations (Kulfi Falooda- indian ice-cream)

Week Five: Traditional techniques that changes the taste, smell and texture of food (Rajma - Red Kidney Beans Curry)

Cost of course is $175 (raw materials provided in each class). Payment can be made in full or 50% deposit, and pay $35 in class. However, if you do not attend a class, the deposited amount will be deducted, as you have secured a place in the course. Otherwise, the amount that you deposit will be put towards the payment for the second half of the course (week 3, 4, 5).

If your interested in the course, please email at sneha_sathpathy@hotmail.com.

COURSE STARTS 3 OCTOBER

APPLICATIONS CLOSE 2 OCTOBER

Visits: 296


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